Hash Browns à La Française (Galette)

30 mins (prep 10, cooking 20)
6 ingredients
1 servings
This recipe(Pommes de terre Rôtis)is adapted from a cookbook, La pomme de terre: de la purée aux gnocchi. When I prepared this giant hash brown for my father, who considers himself somewhat of a potato guru, he couldn’t stop commenting on the superb flavor and the crunchiness. It made his day! Don’t leave out any ingredients and you’ll find the taste is worth the extra time.

Categories:  side-dish , <-30-mins , european , breakfast , potato , brunch , french , vegetable , time-to-make ,
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Serving Size (764.6 g)
Servings 1
Amount per Serving
Calories 2075.66 Calories from Fat 1955.52
% Daily Value *
Total Fat 217.28g 334.28%
Saturated Fat 105.57g 527.85%
Trans Fat 0.0 %
Cholesterol 435.46mg 145.15%
Sodium 583.07mg 24.29%
Total Carbohydrate 16.36g 5.45%
Dietary Fiber 4.73 g 18.93%
Sugars 10.35 g %
Protein 29.92g 59.84%
Vitamin A 5220.37IU% Vitamin C 9.94mg%
Calcium 25.73mg% Iron 2.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, fresh parsley