Hash Browns Au Gratin

65 mins (prep 15, cooking 50)
11 ingredients
10-12 servings
Nice side dish and quick to put together!

Categories:  side-dish , beginner-cook , easy , north-american , oven , american , equipment , <-4-hours , potato , brunch , vegetable , time-to-make ,
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Serving Size (63.83 g)
Servings 10
Amount per Serving
Calories 149.41 Calories from Fat 130.86
% Daily Value *
Total Fat 14.54g 223.68%
Saturated Fat 5.1g 254.94%
Trans Fat 0.0 %
Cholesterol 16.56mg 55.21%
Sodium 150.83mg 62.85%
Total Carbohydrate 3.47g 11.55%
Dietary Fiber 0.0 g 0.0%
Sugars 0.1 g %
Protein 1.76g 35.25%
Vitamin A 578.37IU% Vitamin C 0.45mg%
Calcium 70.27mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen hash brown potatoes, shredded cheddar cheese, chopped onion, salt and pepper, green chili, condensed cream of chicken soup, corn flakes