Hash Browns Casserole

135 mins (prep 15, cooking 120)
6 ingredients
12 servings
This is a very easy casserole using prepackaged ingredients. The Hash Browns I use are about 1/2 inch cubes, not shredded potatoes. Don't thaw them before mixing.

Categories:  side-dish , north-american , oven , american , casseroles , equipment , <-4-hours , vegetarian , southern-u.s. , potato , vegetable , time-to-make ,
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Serving Size (106.18 g)
Servings 12
Amount per Serving
Calories 267.64 Calories from Fat 69.48
% Daily Value *
Total Fat 7.72g 142.58%
Saturated Fat 3.38g 202.84%
Trans Fat 0.0g %
Cholesterol 17.25mg 69.01%
Sodium 361.09mg 180.54%
Total Carbohydrate 37.11g 148.44%
Dietary Fiber 4.76 g 228.61%
Sugars 9.54 g %
Protein 12.59g 302.28%
Vitamin A 230.74IU% Vitamin C 0.18mg%
Calcium 241.01mg% Iron 1.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried onion flakes, cream of celery soup, lawry's seasoned salt