Hash Browns Potato Casserole

70 mins (prep 20, cooking 50)
15 ingredients
10-12 servings
Everything is mixed in one bowl! Cooked cold cubed potatoes can be used in place of hash browns, add in some chopped cooked ham if desired. This complete casserole can be mixed and placed in the refrigerator to bake the following day.

Categories:  side-dish , beginner-cook , comfort-food , super-bowl , taste~mood , christmas , equipment , <-4-hours , eggs~dairy , time-to-make , holiday , easy , casseroles , oven , potato , vegetable ,
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Serving Size (32.78 g)
Servings 10
Amount per Serving
Calories 73.9 Calories from Fat 63.99
% Daily Value *
Total Fat 7.11g 109.42%
Saturated Fat 2.2g 110.01%
Trans Fat 0.0g %
Cholesterol 8.28mg 27.6%
Sodium 48.57mg 20.24%
Total Carbohydrate 1.92g 6.41%
Dietary Fiber 0.03 g 1.12%
Sugars 0.08 g %
Protein 0.88g 17.59%
Vitamin A 77.6IU% Vitamin C 0.22mg%
Calcium 34.02mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, cubed cheddar cheese, cream of chicken soup, cream of mushroom soup, seasoning salt, melted butter, corn flakes cereal