Hawaiian Dressing With Avocado, Egg and Spinach Salad

35 mins (prep 15, cooking 20)
12 ingredients
8 servings
I use this dressing on Hawaiian Grilled Burgers but it can be used on salads. If you make ahead & refrigerate, shake the dressing,stir,it might separate.Beautiful presentation for a dinner party.

Categories:  <-60-mins , salad , greens , onions , north-american , taste~mood , free-of... , eggs~dairy , time-to-make , served-cold , sweet , easy , presentation , gluten-free , american , spinach , vegetable , savory ,
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Serving Size (68.33 g)
Servings 8
Amount per Serving
Calories 413.87 Calories from Fat 415.44
% Daily Value *
Total Fat 46.16g 568.13%
Saturated Fat 6.39g 255.72%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 321.84mg 107.28%
Total Carbohydrate 1.61g 4.29%
Dietary Fiber 0.08 g 2.6%
Sugars 1.08 g %
Protein 0.15g 2.39%
Vitamin A 19.45IU% Vitamin C 1.67mg%
Calcium 13.79mg% Iron 0.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hard-boiled eggs, fresh spinach, bacon bits, pineapple juice