Hawaiian Hay Stacks


Food.com
35 mins (prep 10, cooking 25)
11 ingredients
2-4 servings
This is such a yummy recipe, something I picked up at college! I loved it then and my husband loves it now!

Categories:  <-60-mins , for-1-or-2 , main-dish , number-of-servings , time-to-make ,
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Ingredients

Nutrition

Serving Size (683.53 g)
Servings 2
Amount per Serving
Calories 1849.21 Calories from Fat 508.05
% Daily Value *
Total Fat 56.45g 173.69%
Saturated Fat 8.78g 87.82%
Trans Fat 0.02g %
Cholesterol 196.87mg 131.25%
Sodium 2271.09mg 189.26%
Total Carbohydrate 242.58g 161.72%
Dietary Fiber 10.09 g 80.69%
Sugars 16.2 g %
Protein 97.91g 391.64%
Vitamin A 745.78IU% Vitamin C 30.41mg%
Calcium 361.59mg% Iron 15.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shredded, cream of chicken soup, chopped black olives, chopped pineapple, cooked white rice
 

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