Hawaiian Spaghetti

65 mins (prep 20, cooking 45)
10 ingredients
4-6 servings
One of my favorite comfort foods. You can omit the pineapple, if you'd like.

Categories:  low-cholesterol , pasta,-rice-and-grains , spaghetti , main-dish , healthy , <-4-hours , to-go... , pasta , potluck , low-in... , healthy-2 , time-to-make ,
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Serving Size (314.99 g)
Servings 4
Amount per Serving
Calories 808.17 Calories from Fat 163.89
% Daily Value *
Total Fat 18.21g 112.06%
Saturated Fat 6.12g 122.47%
Trans Fat 0.92g %
Cholesterol 53.3mg 71.06%
Sodium 1580.56mg 263.43%
Total Carbohydrate 122.35g 163.13%
Dietary Fiber 5.37 g 85.99%
Sugars 16.57 g %
Protein 37.98g 303.84%
Vitamin A 0.0IU% Vitamin C 1.19mg%
Calcium 145.2mg% Iron 7.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef gravy, medium onion, pineapple chunks