Hazelnut Bottom Crust

15 mins (prep 5, cooking 10)
4 ingredients
6 servings
I made a Haupai today and wanted something a little different for the bottom crust so came up with this.

Categories:  5-ingredients-or-less , <-15-mins , easy , quick , crusts~pastry-dough , pies-and-tarts , time-to-make , dessert ,
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Serving Size (64.48 g)
Servings 6
Amount per Serving
Calories 393.15 Calories from Fat 325.71
% Daily Value *
Total Fat 36.19g 334.09%
Saturated Fat 2.69g 80.8%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1.93mg 0.48%
Total Carbohydrate 14.87g 29.73%
Dietary Fiber 5.74 g 137.8%
Sugars 7.49 g %
Protein 8.88g 106.57%
Vitamin A 18.83IU% Vitamin C 3.73mg%
Calcium 67.63mg% Iron 2.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4