Hazelnut Torte

37 mins (prep 15, cooking 22)
9 ingredients
1 servings
Adapted slightly from The Four Season Farm Gardener's Cookbook: From the Garden to the Table in 120 Recipes. Two layers of dense (but surprisingly light) hazelnut cake make a perfect sandwich for any of your favourite fillings – try my Luxuriously Healthy Chocolate Frosting [Luxuriously Healthy Chocolate Frosting] ... the combination is like Nutella on steroids!

Categories:  <-60-mins , birthday , north-american , nuts , free-of... , equipment , french , egg , eggs~dairy , time-to-make , holiday , european , easter , cakes , gluten-free , oven , canadian , number-of-servings , baking , from-scratch , dessert ,
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Serving Size (230.82 g)
Servings 1
Amount per Serving
Calories 956.06 Calories from Fat 266.22
% Daily Value *
Total Fat 29.58g 45.51%
Saturated Fat 4.08g 20.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1570.11mg 65.42%
Total Carbohydrate 181.51g 60.5%
Dietary Fiber 0.03 g 0.12%
Sugars 177.1 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 871.13mg% Iron 1.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground hazelnuts, coconut flour, gluten free