Healthier Alternative Whole Wheat Pizza Crust
35 mins (prep 15, cooking 20)
8 ingredients
8 servings
I have been trying to remove the "white" in my diet as much as possible but its hard when most "healthier" foods are 2xs more expensive, I just dont get that. In my transition I needed to adjust our regular quick dinner of pizza into something I have to make on my own. I started with a basic recipe and started tweeking from there. I think that this is the final draft and I am pretty satisfied on how this crust has turned out. Try it you may like it.

Categories:  <-60-mins , main-dish , pizza , breads , time-to-make ,
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Serving Size (12.47 g)
Servings 8
Amount per Serving
Calories 43.93 Calories from Fat 33.3
% Daily Value *
Total Fat 3.7g 45.51%
Saturated Fat 0.51g 20.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1064.82mg 354.94%
Total Carbohydrate 3.05g 8.12%
Dietary Fiber 0.01 g 0.24%
Sugars 3.04 g %
Protein 0.01g 0.18%
Vitamin A 0.0IU% Vitamin C 0.02mg%
Calcium 0.53mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant yeast, warm water