Healthified Carrot Cake


Food.com
55 mins (prep 10, cooking 45)
16 ingredients
1 servings
This is Carrot Cake "healthified". it isn't health food, but some substitutions have been made to make it better for you. Moist and tasty.

Categories:  <-60-mins , beginner-cook , seasonal , equipment , oamc~freezer~make-ahead , lunch~snacks , weeknight , easy , kid-friendly , oven , number-of-servings , inexpensive , vegetarian , dessert , for-large-groups , comfort-food , taste~mood , finger-food , low-in... , low-sodium , snack , time-to-make , low-protein , holiday , easter , presentation , cakes , summer , carrots , vegetable ,
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Ingredients

Nutrition

Serving Size (1549.38 g)
Servings 1
Amount per Serving
Calories 6521.59 Calories from Fat 2481.66
% Daily Value *
Total Fat 275.74g 424.22%
Saturated Fat 79.9g 399.48%
Trans Fat 3.72g %
Cholesterol 243.81mg 81.27%
Sodium 3336.82mg 139.03%
Total Carbohydrate 1035.76g 345.25%
Dietary Fiber 30.34 g 121.36%
Sugars 824.06 g %
Protein 33.63g 67.26%
Vitamin A 2884.83IU% Vitamin C 3.21mg%
Calcium 183.34mg% Iron 10.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pinch salt, grated carrots, low-fat cream cheese
 

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