Healthy and Easy Gado Gado
20 mins (prep 10, cooking 10)
14 ingredients
4 servings
Found this recipe in a magazine, its very simple but yummy and very healthy! Other ingredients that go well in the salad are hard boiled eggs, snow peas, boiled potatoes, or anything else you like!

Categories:  salad , tuna , beginner-cook , greens , fruit , fish , quick , nuts , snack , time-to-make , asian , <-30-mins , lunch~snacks , easy , inexpensive , spinach , saltwater-fish , vegetable ,
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Serving Size (492.56 g)
Servings 4
Amount per Serving
Calories 1059.7 Calories from Fat 1028.25
% Daily Value *
Total Fat 114.25g 703.09%
Saturated Fat 15.78g 315.63%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 426.93mg 71.15%
Total Carbohydrate 10.11g 13.48%
Dietary Fiber 2.7 g 43.27%
Sugars 2.18 g %
Protein 5.3g 42.39%
Vitamin A 534.92IU% Vitamin C 68.99mg%
Calcium 61.44mg% Iron 2.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet corn, grape tomatoes, unsalted peanuts, sweet chili sauce, light coconut milk