Healthy Baked Corn Tortilla Chips (Homemade)


Food.com
15 mins (prep 5, cooking 10)
3 ingredients
20 servings
A wonderful healthy snack and a great way to use up leftover corn tortillas. Great with Easy Authentic Guacamole or for making nachos. I vary the toppings on this depending on what I will be serving them with, but lately have just been making them plain. VARIATION: If you need more healthy oils in your diet, brush with olive oil.

Categories:  beginner-cook , quick , appetizer , low-fat , low-cholesterol , lunch~snacks , easy , gluten-free , number-of-servings , inexpensive , vegetarian , healthy-2 , pasta,-rice-and-grains , <-15-mins , for-1-or-2 , low-sat.-fat , taste~mood , spicy , free-of... , finger-food , low-sodium , snack , low-in... , time-to-make , 5-ingredients-or-less , presentation , grains , healthy ,
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Ingredients

Nutrition

Serving Size (0.0 g)
Servings 20
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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