Healthy banana bread

BBC GoodFood
80 mins (prep 20, cooking 60)
10 ingredients
cuts into 10 slices
Have your cake and eat it with this low-fat, healthy banana loaf - perfect for breakfast and beyond

Categories:  quick , healthy , freezable ,
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Serving Size (39.64 g)
Servings 10
Amount per Serving
Calories 18.58 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.41%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 174.85mg 72.86%
Total Carbohydrate 4.65g 15.48%
Dietary Fiber 0.01 g 0.51%
Sugars 4.02 g %
Protein 0.01g 0.11%
Vitamin A 9.23IU% Vitamin C 1.01mg%
Calcium 27.09mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
low-fat, spread, mashed bananas, large eggs, chopped pecans or walnuts