Healthy Peanut Butter Cookies
35 mins (prep 25, cooking 10)
9 ingredients
16 servings
Chocolate and peanut butter you can't ask for a more delicious combination. The sugar used in this recipe is coconut palm sugar which has a low glycemic index which means it doesn't raise your blood sugar. This is important to diabetics and those who are looking to control their blood sugar.

Categories:  <-60-mins , easy , 3-steps-or-less , peanut-butter , drop-cookies , snack , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (0.69 g)
Servings 16
Amount per Serving
Calories 0.58 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.03%
Saturated Fat 0.0g 0.02%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 78.68mg 52.45%
Total Carbohydrate 0.08g 0.44%
Dietary Fiber 0.04 g 2.76%
Sugars 0.02 g %
Protein 0.0g 0.11%
Vitamin A 0.24IU% Vitamin C 0.0mg%
Calcium 0.83mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, coconut palm sugar, creamy peanut butter, dark chocolate chips