Hearty Grilled Vegetables

75 mins (prep 30, cooking 45)
14 ingredients
8-10 servings
I got this recipe from the July 07 Taste of Home 'Easy Grilling' issue. There are so many great recipes in there, but this is one of our favorites.

Categories:  side-dish , equipment , <-4-hours , barbecue , grilling , time-to-make ,
Share on Newzsocial



Serving Size (41.75 g)
Servings 8
Amount per Serving
Calories 175.92 Calories from Fat 109.53
% Daily Value *
Total Fat 12.17g 149.74%
Saturated Fat 5.65g 225.94%
Trans Fat 0.24g %
Cholesterol 18.86mg 50.28%
Sodium 705.64mg 235.21%
Total Carbohydrate 13.76g 36.69%
Dietary Fiber 0.65 g 20.88%
Sugars 0.63 g %
Protein 3.24g 51.84%
Vitamin A 212.44IU% Vitamin C 0.47mg%
Calcium 31.38mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small red potatoes, fresh parsley, lemon pepper seasoning, whole fresh mushrooms, large, summer squash