Hearty Italian Beef Bowl #RSC


Food.com
75 mins (prep 45, cooking 30)
23 ingredients
6 servings
Ready, Set, Cook! Reynolds Wrap Contest Entry! The grand taste of Italy and the Mediterranean in individual, flaky biscuit bowls. Serve one as an appetizer or two as an entree with a salad and a glass of your favorite wine. Mine is red. Buon Appetito!

Categories:  italian , beef , equipment , <-4-hours , brunch , appetizer , one-dish-meal , corn , time-to-make , zucchini , european , weeknight , reynolds-wrap-contest , main-dish , oven , meat , squash , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (289.16 g)
Servings 6
Amount per Serving
Calories 525.99 Calories from Fat 262.8
% Daily Value *
Total Fat 29.2g 269.57%
Saturated Fat 8.28g 248.26%
Trans Fat 0.55g %
Cholesterol 70.17mg 140.35%
Sodium 696.06mg 174.01%
Total Carbohydrate 33.78g 67.56%
Dietary Fiber 4.1 g 98.41%
Sugars 3.21 g %
Protein 29.31g 351.74%
Vitamin A 4544.29IU% Vitamin C 22.9mg%
Calcium 212.29mg% Iron 6.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
diced onion, large garlic cloves, diced red pepper, diced, diced zucchini, fresh corn kernels, fresh basil, fresh oregano, grape tomatoes, grated, pillsbury grands refrigerated buttermilk biscuits, melted unsalted butter, pasta sauce, reynolds wrap
 

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