Hearty Meat Lasagna


Food.com
80 mins (prep 20, cooking 60)
10 ingredients
8 servings
One of my family's favorite meals, I make this classic Italian casserole using a blend of Mozzarella, Provolone, Parmesan, Asiago, Fontina, and Romano cheeses. Enjoy!

Categories:  served-hot , beginner-cook , italian , seasonal , ground-beef , beef , equipment , potluck , easy , kid-friendly , main-dish , oven , meat , stove-top , pasta,-rice-and-grains , lasagna , comfort-food , taste~mood , <-4-hours , pasta , time-to-make , european , winter , presentation , pork-sausage , casseroles , pork , to-go... ,
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Ingredients

Nutrition

Serving Size (127.27 g)
Servings 8
Amount per Serving
Calories 91.15 Calories from Fat 8.82
% Daily Value *
Total Fat 0.98g 12.08%
Saturated Fat 0.33g 13.22%
Trans Fat 0.0g %
Cholesterol 5.53mg 14.74%
Sodium 222.41mg 74.14%
Total Carbohydrate 15.94g 42.5%
Dietary Fiber 2.08 g 66.68%
Sugars 3.6 g %
Protein 5.03g 80.43%
Vitamin A 283.07IU% Vitamin C 6.96mg%
Calcium 20.27mg% Iron 1.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, italian sausage, fresh mushrooms, thick, part-skim ricotta cheese, shredded italian cheese blend
 

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