Hearty Mexican Spaghetti


Food.com
30 mins (prep 20, cooking 10)
10 ingredients
8 servings
Spaghetti with a south-of-the-border flair. Recipe of the week from Hints of Hunts email I received.

Categories:  pasta,-rice-and-grains , beginner-cook , 3-steps-or-less , ground-beef , poultry , north-american , comfort-food , beef , mexican , taste~mood , pasta , potluck , one-dish-meal , time-to-make , <-30-mins , easy , spaghetti , main-dish , meat , inexpensive , to-go... ,
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Ingredients

Nutrition

Serving Size (130.11 g)
Servings 8
Amount per Serving
Calories 233.91 Calories from Fat 35.01
% Daily Value *
Total Fat 3.89g 47.93%
Saturated Fat 1.07g 42.77%
Trans Fat 0.0g %
Cholesterol 1.48mg 3.94%
Sodium 122.36mg 40.79%
Total Carbohydrate 41.85g 111.61%
Dietary Fiber 2.5 g 80.09%
Sugars 4.23 g %
Protein 7.85g 125.54%
Vitamin A 935.14IU% Vitamin C 14.01mg%
Calcium 36.61mg% Iron 2.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
taco seasoning mix, ground turkey, mexicorn, whole, diced green chilies
 

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