Hearty New England Dinner Recipe

Taste of Home
20712 mins (prep 20, cooking 420)
14 ingredients
6-8 servings

Categories:  contest-winning ,
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Serving Size (96.45 g)
Servings 6
Amount per Serving
Calories 72.02 Calories from Fat 54.45
% Daily Value *
Total Fat 6.05g 55.85%
Saturated Fat 3.81g 114.23%
Trans Fat 0.24g %
Cholesterol 15.9mg 31.8%
Sodium 438.44mg 109.61%
Total Carbohydrate 3.91g 7.82%
Dietary Fiber 0.19 g 4.49%
Sugars 0.02 g %
Protein 0.59g 7.12%
Vitamin A 184.9IU% Vitamin C 0.04mg%
Calcium 5.81mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium carrots, medium onion, celery rib, boneless beef chuck roast, onion soup mix, small, dried minced onion, prepared horseradish