Hearty Onion Soup

25 mins (prep 15, cooking 10)
13 ingredients
4 servings
A full-meal soup as delicious as the restaurant classic. And a great way to use your leftover pot roast or oven-roasted beef and not waste the drippings. Its a meal in a bowl but a green salad and some hearty bread are welcome additions if you want them.

Categories:  beginner-cook , onions , <-30-mins , lunch~snacks , easy , comfort-food , beef , taste~mood , meat , inexpensive , soups-&-stews , savory , vegetable , roast-beef , time-to-make ,
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Serving Size (240.77 g)
Servings 4
Amount per Serving
Calories 168.91 Calories from Fat 94.95
% Daily Value *
Total Fat 10.55g 64.95%
Saturated Fat 5.14g 102.88%
Trans Fat 0.0 %
Cholesterol 45.55mg 60.73%
Sodium 467.01mg 77.84%
Total Carbohydrate 2.16g 2.88%
Dietary Fiber 0.0 g 0.0%
Sugars 0.97 g %
Protein 15.68g 125.47%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 20.31mg% Iron 1.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked beef, leftover vegetables, stale bread