Hearty Osso Bucco

150 mins (prep 30, cooking 120)
17 ingredients
2-3 servings
This version of Osso Bucco is a simple yet delicious version of a well-known classic, perfect for those cool winter nights.

Categories:  stew , for-1-or-2 , main-dish , comfort-food , taste~mood , meat , number-of-servings , inexpensive , <-4-hours , vegetable , time-to-make ,
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Serving Size (292.14 g)
Servings 2
Amount per Serving
Calories 157.4 Calories from Fat 60.21
% Daily Value *
Total Fat 6.69g 20.58%
Saturated Fat 4.0g 39.99%
Trans Fat 0.24g %
Cholesterol 15.9mg 10.6%
Sodium 554.77mg 46.23%
Total Carbohydrate 13.63g 9.09%
Dietary Fiber 0.49 g 3.89%
Sugars 1.76 g %
Protein 5.97g 23.88%
Vitamin A 206.01IU% Vitamin C 0.11mg%
Calcium 33.56mg% Iron 1.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
veal shanks, stalks celery, salt and pepper, fresh rosemary


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