Hearty Whole Grain Basil Bread

65 mins (prep 40, cooking 25)
19 ingredients
6-7 servings
By way of Martha Stewart, this is a delicious and pretty bread. The aroma while cooking will make you happy, and hungry! There is about a 3 hour rising time. Found on Pinterest posted by The Diva Dish.

Categories:  pasta,-rice-and-grains , italian , north-american , <-4-hours , yeast-breads , time-to-make , european , weeknight , grains , canadian , breads , vegetarian , from-scratch ,
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Serving Size (74.4 g)
Servings 6
Amount per Serving
Calories 324.64 Calories from Fat 201.87
% Daily Value *
Total Fat 22.43g 207.05%
Saturated Fat 6.58g 197.37%
Trans Fat 0.33g %
Cholesterol 21.2mg 42.4%
Sodium 88.64mg 22.16%
Total Carbohydrate 25.13g 50.26%
Dietary Fiber 7.17 g 172.06%
Sugars 3.1 g %
Protein 8.99g 107.85%
Vitamin A 253.2IU% Vitamin C 0.25mg%
Calcium 127.35mg% Iron 3.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, pure maple syrup, whole wheat pastry flour, baking, unbleached all-purpose flour, coarse salt, chopped fresh basil