Heavenly Brownie-On-Shortbread Bars

70 mins (prep 15, cooking 55)
9 ingredients
36 servings
From Baking for All Occasions by Flo Braker. Flo says: "Baking the silky, intense chocolate topping on crunchy (firm) shortbread makes for neatly cut brownies that will lend panache to any dessert time. I prefer to chop the nuts for this recipe in a nut mill for consistently even chopped nuts. For a more attractive finish, after you chop the nuts, sieve them to remove nut "dust" before topping the brownie." Don't be put off by the length of the recipe, it's just very detailed.

Categories:  north-american , taste~mood , christmas , nuts , <-4-hours , bar-cookie , low-sodium , low-in... , time-to-make , holiday , chocolate , sweet , number-of-servings , from-scratch , cookie-and-brownie , for-large-groups , dessert ,
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Serving Size (26.31 g)
Servings 36
Amount per Serving
Calories 136.93 Calories from Fat 88.83
% Daily Value *
Total Fat 9.87g 546.74%
Saturated Fat 4.0g 720.72%
Trans Fat 0.22g %
Cholesterol 13.84mg 166.05%
Sodium 58.56mg 87.84%
Total Carbohydrate 11.54g 138.53%
Dietary Fiber 0.98 g 141.48%
Sugars 4.86 g %
Protein 1.87g 134.84%
Vitamin A 162.72IU% Vitamin C 0.41mg%
Calcium 14.05mg% Iron 0.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pure vanilla extract, firmly packed light brown sugar, large eggs, pure vanilla extract