Heidi's Famous Chili

45 mins (prep 15, cooking 30)
12 ingredients
1.5 servings
I have made this chili recipe for at least 14 years. I entered this recipe in a contest some years back and it won 2nd place! My kids actually cheer when they hear we're having chili for supper! Perfect for fall and winter meals or for taking to a chili supper at church. It has a wonderful flavor and texture--you can change the ingredients somewhat to suit your own taste but don't forget to add the 2 squares of baking chocolate. It heightens the flavor of the tomatoes.

Categories:  <-60-mins , beginner-cook , seasonal , tomato , low-carb , oamc~freezer~make-ahead , low-cholesterol , easy , main-dish , american , number-of-servings , healthy-2 , pasta,-rice-and-grains , pasta-shells , north-american , comfort-food , taste~mood , spicy , pasta , elbow-macaroni , low-in... , chili , time-to-make , low-calorie , winter , southwestern-u.s. , fall , healthy , tex-mex , vegetable ,
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Serving Size (503.73 g)
Servings 1.5
Amount per Serving
Calories 1265.11 Calories from Fat 265.23
% Daily Value *
Total Fat 29.47g 68.01%
Saturated Fat 3.17g 23.81%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1440.05mg 90.0%
Total Carbohydrate 216.02g 108.01%
Dietary Fiber 10.17 g 61.04%
Sugars 5.72 g %
Protein 36.2g 108.59%
Vitamin A 1067.4IU% Vitamin C 0.03mg%
Calcium 78.6mg% Iron 12.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, medium onion, diced tomatoes, hot chili beans, diced tomatoes and green chilies, unsweetened chocolate, small onion


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