Heirloom Tomato and Eggplant Terrine

633 mins
14 ingredients
12 (serving size: 1 slice)
Use multicolored tomatoes for the prettiest terrine.

Categories:  low-cholesterol , make--ahead , entertaining , meatless , low-calorie , cooking-light , side-dishes~vegetables , bake , vegetables , summer , low-sodium , low-carbohydrate ,
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Serving Size (24.63 g)
Servings 12
Amount per Serving
Calories 21.22 Calories from Fat 16.65
% Daily Value *
Total Fat 1.85g 34.2%
Saturated Fat 0.26g 15.39%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 148.67mg 74.33%
Total Carbohydrate 0.17g 0.66%
Dietary Fiber 0.01 g 0.5%
Sugars 0.0 g %
Protein 1.09g 26.08%
Vitamin A 0.05IU% Vitamin C 0.16mg%
Calcium 2.28mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
heirloom tomatoes, medium tomato, freshly ground black pepper, fresh mozzarella cheese, chopped fresh thyme leaves, finely chopped fresh chives