Heirloom Tomato and Mozzarella Salad

10 mins (prep 10)
12 ingredients
4-6 servings
As my name depicts, I'm a huge proponent of heirloom variety fruits and vegetables. This is one of my favorite ways to enjoy these lovely, unique fruits. As soon as they come back into season I'll post a photo of this beautiful salad.

Categories:  salad , side-dish , <-15-mins , seasonal , tomato , 3-steps-or-less , quick , cheese , eggs~dairy , time-to-make , easy , summer , vegetarian , vegetable ,
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Serving Size (48.64 g)
Servings 4
Amount per Serving
Calories 194.92 Calories from Fat 102.24
% Daily Value *
Total Fat 11.36g 69.93%
Saturated Fat 1.62g 32.33%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 268.35mg 44.73%
Total Carbohydrate 21.28g 28.37%
Dietary Fiber 1.02 g 16.33%
Sugars 2.03 g %
Protein 2.29g 18.3%
Vitamin A 0.0IU% Vitamin C 0.02mg%
Calcium 1.29mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
heirloom tomatoes, fresh mozzarella cheese, leaves fresh basil