Heirloom Tomato Gratin

67 mins (prep 22, cooking 45)
11 ingredients
10 servings
I was looking at a friends copy of a Womens Day magazine and decided to post some recipes that sounded good here, so i don't lose them.

Categories:  tomato , <-4-hours , vegetarian , vegetable , time-to-make ,
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Serving Size (6.7 g)
Servings 10
Amount per Serving
Calories 42.67 Calories from Fat 39.96
% Daily Value *
Total Fat 4.44g 68.28%
Saturated Fat 0.61g 30.65%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.18mg 0.07%
Total Carbohydrate 0.91g 3.04%
Dietary Fiber 0.01 g 0.33%
Sugars 0.81 g %
Protein 0.02g 0.44%
Vitamin A 0.03IU% Vitamin C 0.1mg%
Calcium 0.65mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vidalia onion, large, orange zest, fresh thyme, heirloom tomatoes, salt & pepper, fresh breadcrumbs, grated pecorino romano cheese