Heirloom Tomato Herb Pasta Salad

45 mins (prep 15)
13 ingredients
makes 6 to 8 servings
Spontaneity is the key to this pasta salad; it's not something you can make ahead and chill. The main ingredients can be harvested from a backyard plot or balcony pot, or simply be a reward for your produce-shopping prowess at the farmers market.

Categories:  salad , quick-&-easy , summer , pasta~noodle-dish , picnic ,
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Serving Size (148.89 g)
Servings 6
Amount per Serving
Calories 414.45 Calories from Fat 125.55
% Daily Value *
Total Fat 13.95g 128.73%
Saturated Fat 1.62g 48.64%
Trans Fat 0.0g %
Cholesterol 55.19mg 110.38%
Sodium 1386.35mg 346.59%
Total Carbohydrate 59.73g 119.46%
Dietary Fiber 3.67 g 88.02%
Sugars 3.48 g %
Protein 12.68g 152.18%
Vitamin A 2428.45IU% Vitamin C 7.07mg%
Calcium 63.97mg% Iron 4.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
heirloom tomatoes, finely chopped shallot, or, spiral pasta