Serving Size
(38.44 g)
Servings 75
Amount per Serving
Calories
88.57
Calories from Fat
32.76
% Daily Value *
Total Fat
3.64g
419.83%
Saturated Fat 1.55g
581.35%
Trans Fat 0.06g
%
Cholesterol
9.96mg
249.1%
Sodium
166.87mg
521.48%
Total Carbohydrate
10.45g
261.19%
Dietary Fiber 0.5
g
150.97%
Sugars 0.65
g
%
Protein
3.46g
519.01%
Vitamin A 119.43IU%
Vitamin C 3.32mg%
Calcium 7.14mg%
Iron 0.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pork, ground veal, c, c, c, bacon fat