Helene's Chicken Binakol

60 mins (prep 30, cooking 30)
14 ingredients
4-6 servings
BINAKOL is a Filipino warm chicken soup with coconut meat, but my version is using pure young coconut juice as soup instead of mixing it with rice wash water. I also added fresh oyster mushrooms.

Categories:  <-60-mins , soups-&-stews , time-to-make , asian ,
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Serving Size (69.15 g)
Servings 4
Amount per Serving
Calories 42.33 Calories from Fat 33.84
% Daily Value *
Total Fat 3.76g 23.11%
Saturated Fat 0.29g 5.74%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 291.49mg 48.58%
Total Carbohydrate 1.99g 2.65%
Dietary Fiber 0.17 g 2.76%
Sugars 0.26 g %
Protein 0.44g 3.55%
Vitamin A 0.65IU% Vitamin C 1.03mg%
Calcium 6.66mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, chicken legs, fresh coconut, whole, fresh oyster mushrooms, dash salt, fresh spinach