Herb and Garlic Pizza Dough

35 mins (prep 15, cooking 20)
8 ingredients
6 servings
This is quick and easy. Whenever I serve this for company they rave about the crust. Little do they know it was soooo easy. Sometimes I do half whole wheat flour and half white

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , italian , low-sat.-fat , low-in... , low-sodium , time-to-make , low-cholesterol , weeknight , european , easy , main-dish , grains , pizza , inexpensive , breads , healthy , healthy-2 ,
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Serving Size (102.09 g)
Servings 6
Amount per Serving
Calories 233.05 Calories from Fat 60.66
% Daily Value *
Total Fat 6.74g 62.23%
Saturated Fat 0.72g 21.74%
Trans Fat 0.13g %
Cholesterol 0.15mg 0.3%
Sodium 966.42mg 241.6%
Total Carbohydrate 39.54g 79.08%
Dietary Fiber 5.38 g 129.11%
Sugars 2.67 g %
Protein 6.76g 81.15%
Vitamin A 4.85IU% Vitamin C 0.0mg%
Calcium 19.86mg% Iron 1.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried basil leaves, dried oregano leaves