Herb and Goat Cheese Pizza

35 mins (prep 15, cooking 20)
11 ingredients
8 servings
This pizza combines the earthiness of sage, rosemary, and thyme in an aromatic topping. Sage and rosemary impart a slightly piney flavor with citrus undertones. And thyme, with a trace of clove and pepper, enhances almost any food! Then add the yummy goat cheese and you have a winner!

Categories:  <-60-mins , australian , super-bowl , cheese , south-west-pacific , eggs~dairy , time-to-make , holiday , lunch~snacks , european , main-dish , pizza , independence-day , vegetarian , vegetable ,
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Serving Size (58.31 g)
Servings 8
Amount per Serving
Calories 158.18 Calories from Fat 75.78
% Daily Value *
Total Fat 8.42g 103.58%
Saturated Fat 3.97g 158.79%
Trans Fat 0.0 %
Cholesterol 14.88mg 39.69%
Sodium 61.81mg 20.6%
Total Carbohydrate 23.41g 62.42%
Dietary Fiber 15.24 g 487.56%
Sugars 0.47 g %
Protein 9.92g 158.65%
Vitamin A 406.32IU% Vitamin C 2.58mg%
Calcium 155.98mg% Iron 4.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pizza dough, prepared, medium red onion, large, fresh sage leaves, fresh thyme, fresh rosemary