Herb and Oil Marinade

240 mins
8 ingredients
1 servings
This is a great marinade. I made as written, using fresh sage from my garden. The orange rind adds some extra flavor to the mix. I used this on jumbo prawns, and sauteed the prawns in the marinade. Delicious!

Categories:  for-1-or-2 , condiments,-etc. , 3-steps-or-less , marinades-and-rubs , <-4-hours , low-sodium , low-in... , time-to-make , low-protein , vegan , weeknight , easy , number-of-servings , vegetarian ,
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Serving Size (122.5 g)
Servings 1
Amount per Serving
Calories 538.21 Calories from Fat 534.15
% Daily Value *
Total Fat 59.35g 91.31%
Saturated Fat 4.45g 22.23%
Trans Fat 1.52g %
Cholesterol 0.0mg 0.0%
Sodium 0.78mg 0.03%
Total Carbohydrate 4.6g 1.53%
Dietary Fiber 0.34 g 1.38%
Sugars 1.56 g %
Protein 0.27g 0.54%
Vitamin A 24.31IU% Vitamin C 23.77mg%
Calcium 9.6mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clove garlic