Herb Baked Eggs

9 mins (cooking 9)
10 ingredients
2 servings

Categories:  poultry breakfast , poultry , breakfast , quick ,
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Serving Size (26.56 g)
Servings 2
Amount per Serving
Calories 104.05 Calories from Fat 103.23
% Daily Value *
Total Fat 11.47g 35.29%
Saturated Fat 7.21g 72.05%
Trans Fat 0.24g %
Cholesterol 36.16mg 24.11%
Sodium 6.43mg 0.54%
Total Carbohydrate 0.42g 0.28%
Dietary Fiber 0.0 g 0.0%
Sugars 0.42 g %
Protein 0.37g 1.46%
Vitamin A 402.21IU% Vitamin C 0.09mg%
Calcium 11.39mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced fresh garlic, minced fresh thyme leaves, minced fresh rosemary leaves, minced fresh parsley, freshly grated parmesan, extra-large eggs, kosher salt and freshly ground black pepper