Herb Butter for French Bread


Food.com
25 mins (prep 5, cooking 20)
7 ingredients
1 servings
A family favorite. Freezes well.

Categories:  beginner-cook , <-30-mins , easy , north-american , american , taste~mood , breads , savory , appetizer , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (212.21 g)
Servings 1
Amount per Serving
Calories 1324.52 Calories from Fat 1303.65
% Daily Value *
Total Fat 144.85g 222.84%
Saturated Fat 91.38g 456.92%
Trans Fat 5.82g %
Cholesterol 381.52mg 127.17%
Sodium 1210.6mg 50.44%
Total Carbohydrate 9.54g 3.18%
Dietary Fiber 4.35 g 17.39%
Sugars 1.95 g %
Protein 5.8g 11.6%
Vitamin A 5323.45IU% Vitamin C 21.46mg%
Calcium 227.21mg% Iron 3.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
french bread, large, fresh ground black pepper
 

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