Herb Cheesecake

115 mins (prep 25, cooking 90)
14 ingredients
1 servings
I found this at the on line site for Campbells Kitchen. I haven't tried it, but it sounds really delicious - very different, but delicious.

Categories:  cheesecake , number-of-servings , <-4-hours , cheese , eggs~dairy , time-to-make , for-large-groups , dessert ,
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Serving Size (1139.66 g)
Servings 1
Amount per Serving
Calories 1548.65 Calories from Fat 764.19
% Daily Value *
Total Fat 84.91g 130.63%
Saturated Fat 53.85g 269.24%
Trans Fat 0.0g %
Cholesterol 354.12mg 118.04%
Sodium 3738.86mg 155.79%
Total Carbohydrate 67.04g 22.35%
Dietary Fiber 0.69 g 2.75%
Sugars 26.57 g %
Protein 127.78g 255.56%
Vitamin A 2922.57IU% Vitamin C 3.07mg%
Calcium 2822.36mg% Iron 2.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
condensed cream of celery soup, asiago cheese, romano cheese, fresh parsley, fresh basil leaves, fresh thyme leaves, fresh tarragon