Herb-Crusted Sauteed Salmon Fillets with Pistou

food network
62 mins (prep 20, cooking 12)
15 ingredients
4 servings

Categories:  tomato , fish , vegetables , saucepan , spring , sauteing , dinner , winter , puree , main-dish , american , fall , salmon , summer , lunch ,
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Serving Size (45.27 g)
Servings 4
Amount per Serving
Calories 310.47 Calories from Fat 316.08
% Daily Value *
Total Fat 35.12g 216.13%
Saturated Fat 4.85g 96.99%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2866.86mg 477.81%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 2.13mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry basil, cloves garlic, salt and freshly ground black pepper, salt and freshly ground black pepper, fresh thyme leaves, fresh marjoram, fresh oregano leaves, fresh rosemary leaves, medium tomatoes