Herb Frittata

food network
25 mins (prep 10, cooking 15)
10 ingredients
4 to 8 servings

Categories:  winter , european , italian , eggs , breakfast , fall , summer , baking , brunch , spring ,
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Serving Size (207.89 g)
Servings 4
Amount per Serving
Calories 182.86 Calories from Fat 79.38
% Daily Value *
Total Fat 8.82g 54.3%
Saturated Fat 4.48g 89.64%
Trans Fat 0.24g %
Cholesterol 16.64mg 22.19%
Sodium 86.74mg 14.46%
Total Carbohydrate 22.91g 30.54%
Dietary Fiber 10.4 g 166.33%
Sugars 3.33 g %
Protein 6.29g 50.33%
Vitamin A 3960.86IU% Vitamin C 35.24mg%
Calcium 274.53mg% Iron 5.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced chives, or, large eggs, or, low-fat milk, unbleached all-purpose flour, grated, or, freshly ground black pepper