Herb Garden & Lemon Pasta


Food.com
45 mins (prep 30, cooking 15)
14 ingredients
6 servings
Toss fresh garden ingredients with pasta for an enjoyable easy light supper, or side. From Land-O-Lakes Cookbook.

Categories:  <-60-mins , salad , side-dish , pasta,-rice-and-grains , pasta-shells , north-american , brunch , pasta , penne , low-in... , low-sodium , time-to-make , low-cholesterol , quebec , easy , canadian , healthy , vegetarian , healthy-2 ,
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Ingredients

Nutrition

Serving Size (188.37 g)
Servings 6
Amount per Serving
Calories 211.57 Calories from Fat 144.36
% Daily Value *
Total Fat 16.04g 148.1%
Saturated Fat 1.87g 55.98%
Trans Fat 0.34g %
Cholesterol 3.55mg 7.1%
Sodium 565.19mg 141.3%
Total Carbohydrate 11.4g 22.81%
Dietary Fiber 2.37 g 56.79%
Sugars 1.55 g %
Protein 7.53g 90.34%
Vitamin A 660.59IU% Vitamin C 42.25mg%
Calcium 105.95mg% Iron 1.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small shell pasta, fresh basil, fresh chives, fresh parsley, medium tomatoes
 

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