Herb-Marinated Feta With Olives

15 mins (prep 10, cooking 5)
11 ingredients
4 servings
Try this delicious, fresh tasting appetizer and enjoy with friends and a nice glass of wine...Make at least one day in advance of serving.

Categories:  <-15-mins , easy , 3-steps-or-less , quick , time-to-make ,
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Serving Size (206.01 g)
Servings 4
Amount per Serving
Calories 862.94 Calories from Fat 817.92
% Daily Value *
Total Fat 90.88g 559.26%
Saturated Fat 19.33g 386.59%
Trans Fat 0.0 %
Cholesterol 50.46mg 67.28%
Sodium 1042.6mg 173.77%
Total Carbohydrate 6.79g 9.05%
Dietary Fiber 1.8 g 28.85%
Sugars 2.33 g %
Protein 8.84g 70.72%
Vitamin A 484.64IU% Vitamin C 1.53mg%
Calcium 349.61mg% Iron 3.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cumin seed, whole coriander seeds, crushed red pepper flakes, orange zest, chopped fresh basil, chopped fresh cilantro, french baguette