Herb-Roasted Onions

food network
50 mins (prep 15, cooking 35)
10 ingredients
3 servings

Categories:  dinner , side-dish , roasting , american , vegetables , onion ,
Share on Newzsocial



Serving Size (24.94 g)
Servings 3
Amount per Serving
Calories 175.4 Calories from Fat 178.02
% Daily Value *
Total Fat 19.78g 91.3%
Saturated Fat 2.73g 40.9%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 600.41mg 75.05%
Total Carbohydrate 0.09g 0.09%
Dietary Fiber 0.05 g 0.65%
Sugars 0.01 g %
Protein 0.07g 0.43%
Vitamin A 1.17IU% Vitamin C 0.02mg%
Calcium 1.51mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red onions, freshly squeezed lemon juice, minced garlic, minced fresh thyme leaves, freshly ground black pepper, minced fresh parsley leaves