Herb-Roasted Turkey


MyRecipes.com
20 mins (prep 20)
10 ingredients
makes 18 servings (serving size: 6 ounces (without skin))


Categories:  entertaining , poultry , kid--friendly , american , quick , thanksgiving , roast , health , low-sodium , low-carbohydrate , main-dishes ,
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Ingredients

Nutrition

Serving Size (16.33 g)
Servings 18
Amount per Serving
Calories 17.67 Calories from Fat 18.0
% Daily Value *
Total Fat 2.0g 55.37%
Saturated Fat 1.27g 113.96%
Trans Fat 0.08g %
Cholesterol 5.3mg 31.8%
Sodium 0.8mg 0.6%
Total Carbohydrate 0.0g 0.01%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.02g 0.75%
Vitamin A 61.6IU% Vitamin C 0.0mg%
Calcium 0.99mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, large carrot, celery stalk, minced garlic cloves, chopped fresh sage leaves, fresh thyme leaves, freshly ground black pepper
 

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