Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche

food network
100 mins (prep 25, cooking 75)
25 ingredients
2 servings

Categories:  tuna , tomato , main-dish , american , raisins , summer , eggplant , searing , olive , sauteing , simmer ,
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Serving Size (640.04 g)
Servings 2
Amount per Serving
Calories 1099.33 Calories from Fat 690.39
% Daily Value *
Total Fat 76.71g 236.03%
Saturated Fat 13.83g 138.26%
Trans Fat 0.0g %
Cholesterol 103.74mg 69.16%
Sodium 1084.12mg 90.34%
Total Carbohydrate 41.27g 27.51%
Dietary Fiber 2.46 g 19.64%
Sugars 24.73 g %
Protein 62.32g 249.29%
Vitamin A 6990.5IU% Vitamin C 51.08mg%
Calcium 109.45mg% Iron 4.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
japanese eggplants, italian, or, large, medium onion, pitted kalamata olives, pinch sugar, fresh basil, kosher salt and freshly ground black pepper, , , kosher salt and freshly ground black pepper, chopped fresh herbs