Herb Soup With Crab

food network
85 mins (prep 35, cooking 50)
18 ingredients
6 servings

Categories:  soup , crab ,
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Serving Size (97.75 g)
Servings 6
Amount per Serving
Calories 366.16 Calories from Fat 230.13
% Daily Value *
Total Fat 25.57g 236.0%
Saturated Fat 10.63g 318.81%
Trans Fat 0.32g %
Cholesterol 48.21mg 96.42%
Sodium 1830.74mg 457.69%
Total Carbohydrate 25.16g 50.32%
Dietary Fiber 4.26 g 102.21%
Sugars 4.19 g %
Protein 4.79g 57.53%
Vitamin A 1646.68IU% Vitamin C 2.44mg%
Calcium 16.83mg% Iron 1.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lump crabmeat, kosher salt and freshly ground pepper, yukon gold potatoes, bulb fennel