Herb Stuffed Chicken Breasts

40 mins (prep 15, cooking 25)
10 ingredients
8 servings
This special dish is a keeper! From the Stovall House in Georgia.The chicken can be stuffed and refrigerated the day before then can be browned, baked and served.

Categories:  <-60-mins , chicken-breast , poultry , high-in... , equipment , low-carb , low-sodium , low-in... , time-to-make , chicken , easy , high-protein , oven , meat ,
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Serving Size (130.0 g)
Servings 8
Amount per Serving
Calories 262.24 Calories from Fat 30.33
% Daily Value *
Total Fat 3.37g 41.48%
Saturated Fat 0.92g 36.95%
Trans Fat 0.0g %
Cholesterol 22.33mg 59.54%
Sodium 625.2mg 208.4%
Total Carbohydrate 38.19g 101.83%
Dietary Fiber 3.44 g 110.1%
Sugars 5.06 g %
Protein 20.14g 322.27%
Vitamin A 215.86IU% Vitamin C 2.37mg%
Calcium 295.65mg% Iron 2.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooking oil