Herb Topped Pork Tenderloin Casserole

120 mins (prep 20)
19 ingredients
6 servings
A home-style casserole featuring creamy scalloped potatoes topped with crispy-coated pork tenderloin and fresh herbs.

Categories:  easter-dinner , onions , garlic , low-calorie-dinners , potatoes , vegetables , mother's-day , low-carb , low-sodium , father's-day , dinner , low-fat , low-calorie , easter , low-fat-dinners , casseroles , pork , more-holidays , healthy-cooking , pork-tenderloin ,
Share on Newzsocial



Serving Size (59.86 g)
Servings 6
Amount per Serving
Calories 185.39 Calories from Fat 23.67
% Daily Value *
Total Fat 2.63g 24.3%
Saturated Fat 1.21g 36.42%
Trans Fat 0.0 %
Cholesterol 20.7mg 41.4%
Sodium 349.43mg 87.36%
Total Carbohydrate 32.96g 65.91%
Dietary Fiber 8.53 g 204.68%
Sugars 14.8 g %
Protein 14.08g 168.98%
Vitamin A 54.39IU% Vitamin C 1.75mg%
Calcium 371.09mg% Iron 2.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced green onions, cloves garlic, butter or margarine, or, fat free half-and-half, white potatoes, freshly grated parmesan cheese, pork tenderloin, or, fresh rosemary, chopped fresh sage, whole, or, fresh rosemary sprigs