Herbal Crusted Pork Chops With Mustard Cream Sauce

45 mins (prep 15, cooking 30)
17 ingredients
4 servings
This Mustard Cream Sauce is infused into the Pork Chops as they are slowly baked. As a result the Pork Chops have a little mustard flavor infused into them. The Pork Chops are now very tender and moist. Serve with mashed potatoes and fresh corn on the cobb as a side dish.

Categories:  <-60-mins , pork-chop , easy , north-american , main-dish , american , meat , pork , time-to-make ,
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Serving Size (89.75 g)
Servings 4
Amount per Serving
Calories 203.96 Calories from Fat 112.14
% Daily Value *
Total Fat 12.46g 76.66%
Saturated Fat 3.77g 75.46%
Trans Fat 0.0g %
Cholesterol 13.8mg 18.4%
Sodium 150.43mg 25.07%
Total Carbohydrate 22.39g 29.85%
Dietary Fiber 3.03 g 48.4%
Sugars 12.21 g %
Protein 3.69g 29.49%
Vitamin A 266.11IU% Vitamin C 8.32mg%
Calcium 131.61mg% Iron 1.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork loin chops, whole grain mustard