Herbed Beef and Vegetable Skillet

30 mins (prep 10)
15 ingredients
4 servings
A bed of noodles topped with a savory beef and vegetable mixture that takes just 30 minutes from start to finish - this recipe is a mom's best friend.

Categories:  steak , beef , vegetables , sirloin-steak , pasta , round-steak ,
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Serving Size (27.68 g)
Servings 4
Amount per Serving
Calories 67.68 Calories from Fat 66.6
% Daily Value *
Total Fat 7.4g 45.54%
Saturated Fat 0.55g 10.94%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 24.77mg 4.13%
Total Carbohydrate 0.58g 0.77%
Dietary Fiber 0.04 g 0.62%
Sugars 0.25 g %
Protein 0.02g 0.13%
Vitamin A 2.79IU% Vitamin C 0.32mg%
Calcium 3.76mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, boneless beef top round steak, or, medium carrots, medium onion, cloves garlic, dried thyme leaves, campbell's condensed golden mushroom soup, hot cooked noodles