Herbed Butter Crackers


food network
108 mins (prep 30, cooking 13)
11 ingredients
3 to 4 dozen, depending on the size of the crackers


Categories:  christmas , dairy , for-a-crowd , appetizer , snack , spring , dinner , holiday , winter , american , fall , summer , baking ,
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Ingredients

  • 1/2 cup butter, cut into pieces, at room temperature
  • 1/2 cup warm water, 120 to 130 degrees f
  • 2 1/4 cups all-purpose flour, plus more for sprinkling if necessary
  • 1/4 cup nonfat dry milk
  • 4 teaspoons sugar
  • 2 teaspoons salt
  • 1 teaspoon finely chopped fresh rosemary leaves
  • 3/4 teaspoon finely chopped fresh thyme leaves
  • 1/2 teaspoon finely chopped fresh chives
  • 1/4 teaspoon cracked black pepper
  • kosher salt, for sprinkling

Nutrition

Serving Size (154.76 g)
Servings 3
Amount per Serving
Calories 688.12 Calories from Fat 301.32
% Daily Value *
Total Fat 33.48g 154.53%
Saturated Fat 20.76g 311.42%
Trans Fat 1.29g %
Cholesterol 91.68mg 91.68%
Sodium 1857.52mg 232.19%
Total Carbohydrate 83.03g 83.03%
Dietary Fiber 2.53 g 30.38%
Sugars 11.74 g %
Protein 13.45g 80.7%
Vitamin A 1004.81IU% Vitamin C 0.57mg%
Calcium 142.95mg% Iron 4.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm water, finely chopped fresh rosemary leaves, finely chopped fresh thyme leaves, finely chopped fresh chives, cracked black pepper
 

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